Product circa: 2026
Obviously a combination between Cinnamon Toast Crunch and Golden Graham cereals, this seems to have great promise.
Maybe I haven't had these sorts of cereals in a while, but this tastes way too... healthy. "Earthy" and even "woody" are the descriptors I'm getting here. The cereal uses whole wheat and corn as its primary grain, but the mouth feels it more like whole wheat and oat bran. I'm getting an overall very fibrous experience, like the product is ultra-high fiber (it's not) and like it could use some processed/bleached wheat to give it a bit more soft body. It could be a lot sweeter too. Even the cinnamon feels over-toasted and woody. Maybe all this earthiness is from the adding of the graham cracker-like cereal, but I'm just getting earth, cinnamon, and not much else. It's more hardy than hearty. It's not unlike cinnamon mulch. It's not horrible, but I think all of this is the result of cereal brands continuing to maximize nutritional value and fiber over sugar. I'd rather have either of its constituent cereals, I think.